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The Complete Best 250+ Baby Purees Cookbook: Healthy and Easy Baby Food Recipes 200+ Tips on Weaning and Solids Introduction Kindle Edition

3.5 3.5 out of 5 stars 2 ratings

What could be better for your precious baby than a wholesome, healthy puree, made with the freshest products and prepared with Mom’s love?

Have you ever thought about making your own delectable homemade baby food, but thought it would be too time consuming or too expensive? It’s easier, faster and cheaper than you would think to make over 250 different baby puree recipes provided in this #1 baby cookbook!

The right time to think about your baby’s future eating behavior is when you’re embarking on weaning and every Mom and Dad wants their baby to eat a variety of healthy baby foods, so that even picky babies can enjoy their meals and still avoid common health issues, like obesity and childhood diabetes.

Baby feeding time can be entertaining for parents as well, as you can look forward to making these delicious smoothies for babies with your husband or wife (and… a little secret here… parents love to eat these, too!).

In this fun guide to making baby purees, the author provides step by step instructions and examples of how she made these amazing baby smoothie recipes for her own two children from scratch – anybody can make these recipes in minutes, with no prior experience in the kitchen.

The recipes in the Cookbook are divided into two stages. First Stage purees are for 6 and 7 months old babies, Second Stage ones – 8 to 12 months. These recipes include:

  • 1 and 2 component basic vegetable smoothies and fruit purees
  • 3+ ingredients baby purees made of vegetables, fruits or both
  • More complex homemade baby purees, based on cereals, meat, fish and dairy products
  • There are also recipes of fresh smoothies and finger food ideas for your little baby.

This valuable baby cookbook contains essential information on:

  • When to start baby weaning
  • What to choose as the first baby food for your child
  • Best first veggies and fruits and their nutrients and health benefits
  • Differences between baby-led weaning and traditional weaning
  • Spices in you can safely use in organic baby food
  • Chapters are preceded by tables with the information about the suggested quantity of food a baby eats at a certain age.

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Product details

  • ASIN ‏ : ‎ B0824WFG7M
  • Publication date ‏ : ‎ November 28, 2019
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 6714 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Screen Reader ‏ : ‎ Supported
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Not Enabled
  • Word Wise ‏ : ‎ Enabled
  • Sticky notes ‏ : ‎ On Kindle Scribe
  • Print length ‏ : ‎ 398 pages
  • Customer Reviews:
    3.5 3.5 out of 5 stars 2 ratings

About the author

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Angelina Gardner
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Angelina Gardner is a 30-year-old Pedagogist whose extensive knowledge and unwavering dedication have led her to becoming a sought-after leader in her field. For the last decade, her ultimate mission has been to help fellow mothers raise healthy children who not only eat nutritious food, but truly love fruits and vegetables. As a proud health-conscious mother herself (of a beautiful baby boy and little girl), she possesses a first-hand understanding of the importance of proper childhood nutrition.

In addition to completing dozens of e-courses on cooking and nutrition as well as e-webinars on weaning and solids introduction, Angelina holds her Master’s degree in Pedagogy. Her vast professional and academic background aside, she has an affinity for cooking wholesome meals with all organic ingredients.

During her spare time, Angelina Gardner enjoys spending quality time with her husband, children, and their two cats. She also loves painting landscapes and capturing nature’s beauty through a camera lens.

Customer reviews

3.5 out of 5 stars
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